Scottish Breakfast Tea Bags

100% Black Tea - Scottish Breakfast Blend  

(Blend of Assam & High Grown Ceylon from gardens in the Western district such as Great Western and Strathspey that have Scots heritage.)

Store in an airtight container in a cool, dry place. 

This product is packed on a premises that handles nuts, seeds, cereals, soya & products containing gluten.

1 tea bag per cup or 2 tea bags per 500ml of boiling water. Brew for 2-3 minutes.

Our boxes are made from recyclable cardboard and the tea bags inside are completely compostable!

While we are happy to announce that we are phasing into fully recyclable tea bag pouches, please do check your packaging before recycling to see if it is compatible with your local recycling regulations. 

All artwork and designs are created by Rachael Robertson, founder of the West Highland Tea Company.